How Gender Relations Shape Food Sovereignty
Introduction Food sovereignty is a political and social framework that gives people the right to shape the systems through which food is produced, distributed, prepared, and consumed. It challenges a global food model dominated by industrial agriculture, international commodity markets, land concentration, and powerful corporations. Instead of treating food only as a commercial product, food sovereignty emphasizes local decision-making, culturally appropriate diets, ecological sustainability, secure livelihoods, and democratic control over

